Cooking and Hospitality Institute of Chicago

Cooking and Hospitality Institute of Chicago is a small two-year school, located in a large city (Chicago, Illinois). It is a private school (for-profit), located in the Great Lakes area of the country. The school is owned and operated by Career Education Corporation.

Lloyd Kirsch is the President of the school. You can find more information about Cooking and Hospitality Institute of Chicago by visiting their website. The school focuses on helping students prepare for a career in a medical-related profession.

Cooking and Hospitality Institute of Chicago has an open admissions policy. This policy may or may not affect your chances of being admitted to the school.

There are currently 977 students enrolled in the Cooking and Hospitality Institute of Chicago.

If it fits better with your needs, the school also offers some programs via distance learning.

The average tuition for out-of-state full-time undergraduates is approximately $19,975. If you are an in-state student, then the average tuition is approximately $19,975. Any tuition figures are exclusive of required fees, books, and supplies. The fees can vary, but books typically average about $2,700.

Contact Information:
    Cooking and Hospitality Institute of Chicago
    361 W Chestnut
    Chicago, IL  60610

Other Information:
    Enrollment: 977
    Website: http://www.chicnet.org
    General Info: 312-944-0882
    Admissions: 312-944-0882
    Financial Aid: 312-944-0882

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